Our company joined the bakery sector in 1986 by resolving a major problem of our bakers in Turkey manufacturing volumetric dough dividing machine which enables production of Turkish type bread. Later, production line is extended by manufacturing dough processing machines (rounding, proofing, long moulder), convection bakery ovens, cyclothermic bakery ovens with stone base, multi-deck tube ovens with stone base, hamburger and sandwich loaf processing machines, dough machines and spiral dough kneading mixer (fixed and mobile), PLC controlled fully automated high capacity baking lines and now, product range almost includes 150 products.